PRODUCTS

Carbendazim

Common name: Carbendazim
Chemical name: Methyl benzimidazol-2-ylcarbamate
Structure formula:

Molecular formula: C9H9N3O2
CAS RN: 10605-21-7
Use: Systemic fungicide with protective and curative action. Absorbed through the roots and green tissues, with translocation acropetally. Acts by inhibiting development of the germ tubes, the formation of appressoria, and the growth of mycelia. Control of Septoria, Fusarium, Erysiphe and Pseudocercosporella in cereals; Sclerotinia, Alternaria and Cylindrosporium in oilseed rape; Cercospora and Erysiphe in sugar beet; Uncinula and Botrytis in grapes; Cladosporium and Botrytis in tomatoes; Venturia and Podosphaera in pome fruit and Monilia and Sclerotinia in stone fruit. Application rates vary from 120-600 g/ha, depending on crop. A seed treatment (0.6-0.8 g/kg) will control Tilletia, Ustilago, Fusarium and Septoria in cereals, and Rhizoctonia in cotton. Also shows activity against storage diseases of fruit as a dip (0.3-0.5 g/l).

Specification:
Carbendazim 95% Min. Technical grade 
ITEM
SPECIFICATION
Carbendazim
95.0% Min.
Appearance
Blight gray powder
Insolubles in acetone
0.5% Max.
Moisture content
0.5% Max.
Acidity(caculated as H2SO4)
0.5%

Formulation: 
Carbendazim 50% SC

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